JUHÁSZOVÁ, D. Application of SPC in Short Run and Small Mixed Batch Production: Case of Bakery Equipment Producer. Quality Innovation Prosperity, [S. l.], v. 22, n. 3, p. 55–67, 2018. DOI: 10.12776/qip.v22i3.1174. Disponível em: https://www.qip-journal.eu/index.php/QIP/article/view/1174. Acesso em: 28 apr. 2024.